No. It's not going away, if we can do it right, let's go for it. She has also given money to California State University, Monterey Bay's Division of Science and Environmental Policy. But we just really needed to restate what is the priority here. As it turns out, if you lay off them, when they've been over-fish, they will recover. No one seems to care about this poor fish. Eventually, this led to her father and mother investing $55 million to fund what is now. She is currently single. I got asked that actually by people these days who have come on to a lot of success in raising children and they're like, "Wow, you actually- A species of coral, Gersemia juliepackardae, is named in her honor for her dedication to ocean stewardship and conservation, and for elevating public awareness about the ocean environment. A portrait of Packard, painted by Hope Gangloff, will be displayed at the National Portrait Gallery in Washington, D.C. between 2019 and 2020. Guy Kawasaki: 4 Body Measurement (Height & Weight) of Julie Marti. That was kind of a cool thing. Our team has just taken it so far beyond anything wildly imaginable. Everyone loves bringing their kids to the zoo or an aquarium. We spent our summers in the orchard cutting the apricots to make dried apricots to sell. Kind of like my dad, he invented a lot of new technology for sardine canning to make it go faster and to make the product better. Here's the crazy thing. Like many other women of her era, Elizabeth settled into domestic life as a wife and mother in the decades before the Civil War. Packard received a lifetime achievement award from the National Marine Sanctuary Foundation, the Ted Danson Ocean Hero Award from Oceana in 2004, and was named a California Coastal Hero in 2009 by the California Coastal Commission and Sunset magazine. The couple had six children and led a fairly . I say, get involved in your community and the support policies. How did that go down? Our challenge and the, the beauty of what we do is that we have this amazing institution that inspires people, that can inspire people, through connections with living animals and discovering the ocean, the real thing. What's the outcome goal? Julie Packard: You can read todays latest tweets and post from Julie Packards official Twitter account below, where you can know what she is saying in her previous tweet. If you're going to own a restaurant in the U.S., chances are the fish did not come from here. I mean, we've had these five-billion-dollar land and water protection bond initiatives in California to-- we've created the first and only integrated network of marine protected areas in California state waters. The four of them were invertebrate zoologists, and I studied marine algae. On many dark, dank, and cold mornings, Julie Packard waded through the icy waters of the intertidal zone to study the plants and animals. You could experience it however you wanted in whatever order you wanted. She was a city girl. Did he come home and say, "Oh, today we got an order for 10,000, oscilloscopes from Disney." Guy Kawasaki: They voted. She was quite proper. Those were the times. Guy Kawasaki: The building, actually, was registered on what's called the Historic American Engineering Record that we have document all of his canning technology. Our board, when I sat in, and our team too, I mean, I think that our team was, "Hey, Julie. It turns out, Knut Hovden, who was the owner of the cannery, was known to be an incredible innovator. The idea was, instead of having all the sardine boats offload the sardines at the dock where they start rotting and they're not fresh and then you have this giant pile of sardines at the cannery, and it's a big processing logistics problem, he came up with the idea of these floating, giant wooden boxes. They were harvesting and canning just tens of millions of tons of sardines. When BBC came out, they were looking at doing a live broadcast about the ocean, Big Blue Live. Julie Packard: They were so cool. Look for the Blenheim apricots. We have this huge power to inform and engage and ignite the public. From our team's perspective, that is the end goal. What was that like? I answered that question in a couple of ways. Most aquariums are in the dark when you think about it. Let's work to have that all happen in a better way. Year one drew 2.4 million people. Julie Packard, Contributor. We have the Coastal commission, the Army Corps of Engineers, and just a lot of agency engagement, but then we opened on October 20th, 1984. Well, that we are too friendly to fishing and that we should become- Julie Packard is an American ocean conservationist and philanthropist. She writes online about the ocean in the context of climate change, sustainable seafood, and the deep sea. This weeks Remarkable People podcast features a woman who fell in love with the Monterey Bay while studying science at U.C. Guy Kawasaki: The ocean is like a giant modulator of heat in the atmosphere and the whole global system. It came from another country because in the U.S., the U.S market, which is-- we're, I think, the third biggest market for seafood in the world now. That all happens because of a living ocean. I mean, two points: One, it's big business. I mean, clearly, it's like the mother of all environmental issues in any environmental issue that you can think of. The final thing I'd say about my dad, he would listen to anyone. He was born in Pueblo, Colorado in a really rural town. There is no question Julie Packard is the most famous & most loved celebrity of all the time. Well, very similar values to my dad, really. Giving back, certainly because my parents established their family foundation early on, it was in the sixties, and it's 1965, The Packard Foundation is now fifty years old, and so early on, they established a family foundation and began supporting first, community projects. Rule the waiter. The word got out. They'd make it they were just canning. We needed to reflect well on her father at all times and have good manners and be presentable like any mother. For me, and I think many people, 367 Addison is the center of the universe. By Nancy Lindborg December 21, 2022. It's just the way it's happening now is bad news. If you go into your Safeway, and there's a piece of fish there, it's not going to say, This fish is a piece of halibut, and we've Well, first of all, any fish caught in the U.S. is always a good choice these days. A lot of that is consumed by life in the ocean, but it is a vast part of the system that makes life able to exist on earth. In a prior life, I was on the board of the Stanford Alumni Association, and we had many a meeting discussing the mission of the Stanford Alumni Associations. Julie Packard: Guy Kawasaki: We need to continue to be that place that's open to all. Of all the places in the world, they picked Monterey Bay to do this live nature broadcast, which was fantastic. Julie Packard: That's another story, because those were both farm products. If I can, if I have a spark, the engagement and dedication and motivation of a few people, whether they're teachers or kids, future advocates that will carry on, that's something that I'll feel really good about. She had a wide-open, inquisitive mind." Julie Packard: That's the best thing you can do, and of course changes in your personal life. Find Julie Packard obituaries and memorials at Legacy.com. Pretty much, we're okay, and local fish. Julie is an ideal celebrity influencer. We're going to pay for this site. Julie Packard: Most aquariums are in the dark when you think about it. We moved up in the Hills-- in Los Altos Hills-- kind of above what's now Foothill College. Now, tech has sort of just revered as everyone's in love with it, but [3] As part of her role at Monterey Bay Aquarium, Packard was instrumental in the creation of the sustainable seafood advisory list, Seafood Watch, and its endeavor to prevent the import of seafood harvested through slavery. Ask questions. But in the end, the people around the table wereYou kind of can't argue with, Okay, the ocean things are getting dire. Yeah. Not just having to do with money, but just in general, the privileges that we had, of course, which he created for the family. Guy Kawasaki: He just had an incredible library of just the biggest array of subject matter from calculating, plumbing types for his irrigation system, to the future of the defense industry in Russia. They put the right people in office. I guess on top of it, you have countries where people are moving up in the middle-class, and it is really increasing demand for beef and meat. The Biologist with a large number of Twitter followers, with whom she shares her life experiences. Blissful married life. She has also given money to California State University, Monterey Bays Division of Science and Environmental Policy. I don't argue with those points of view. That's one of the key messages on our Seafood Watch pocket guide-- Julie Packard: He just loved getting in and talking to the team about what project they were working on. That was the creation story. I mean, there's just a lot of good stuff going on. These layers of these oxygen minimum layers, they call them. Year one drew nearly 2.4 million people.. One was: we didn't want people to be in a one-way path. And now heres Julie Packard. [1] She moved into the Blue Pine Lodge with Packard and his sister Catherine and her husband Pete Martell . The people that already are Sierra Club members. Enter your name and email address below and I'll send you periodic updates about the podcast. Pretty much, we're okay, and local fish. Marine Stewardship Council was an organization started by World Wildlife Fund in Unilever, I don't know, over twenty years ago, that does provide third party certification, and they have their criteria. Well, the greatest threat to the ocean, no surprise, carbon pollution, climate change, climate crisis, whatever the current lingo is for it. I mean, whether it's coral bleaching or impacts of warm water, the whole ocean food web. We spent our summers in the orchard cutting the apricots to make dried apricots to sell. I'm just curious, was this something that your board, your trustees, you all got together and said, Let's do this, or did you bring in McKinsey and they charge you five million bucks to get that sentence? The farm salmon, they get diseases that people are concerned can spread to wild salmon in areas where wild salmon exist. My parents put up the capital, $55 million to build it. That's going to have profound effect, and then the ocean warming, which is already happening. And then they could come inside and learn about what they had seen or the other way around. Guy Kawasaki: Exhibition Label. It is jobs, it's millions of jobs, mainly in developing countries, and aquaculture is growing like gangbusters and it provides jobs. That was a lot of drama because a city limit line between Monterey and Pacific Grove runs right through the aquarium site, which of course just complicated matters. Well, that would be a whole other long story. Even though you and I might think, How often do we eat seafood? Americans eat a lot of seafood. Are you kidding? It's just the way it's happening now is bad news. My dad bought this apricot orchard. Packard has spoken at various symposia, including the International Aquarium Congress, Our Ocean Conference, the Seafood Summit, the Global Climate Action Summit, and the United Nations Ocean Conference. In the painting, Packard is standing in front of the colorful kelp forest exhibit at Monterey Bay Aquarium. Guy Kawasaki: Julie Packard was born on 1952 in American, is an American marine conservationist. I just tend to go for more practical solutions. Among other publications, Packard has written opinion pieces for The New York Times and The Boston Globe (with John Kerry). Well, no. Honestly, it was pulling teeth. They don't eat-- there's not even a distribution system, to be honest. What that means is the oxygen levels in the ocean are declining over time. It's amazing rich biodiversity. The good news here in the U.S. is a lot of great stuff's happening at the state level. Initial studies projected 350,000 visitors a year. I'm just really happy that I've had the opportunity so far in continuing to open people's eyes to this, what I like to call the other part of the planet that we've just now woken up to, that makes humanity able to exist here on this beautiful earth. How do you audit or determine what's on that seafood watch lists? Packard grew up in the Santa Clara Valley in Northern California, where she rode horses and explored nature on the extensive grounds of San Felipe Ranch each weekend. What that means is the oxygen levels in the ocean are declining over time. It doesn't say that we know that that piece of halibut came from Alaska because that would require that we are doing an audit program. Executive Director of the Monterey Bay Aquarium. [12] She writes online about the ocean in the context of climate change, sustainable seafood, and the deep sea. It's not a third-party certified audited program. Who is Julie Powell? And how do you know? They'll tell you. Guy Kawasaki: Maybe if one of us wanted to take some time off and have children, look after the kids for a while, but even so, and all of us in the family, whether we go into a job every day or whatever we're doing, everyone is doing some big projects to make the world a better place in some fashion. That really makes a difference. It doesn't taste good, which is who I want to be. Driven by Purpose, Promise, and Possibility. Guy Kawasaki: But as I did my research on you, one of the most interesting things is you are the antithesis of a trust fund baby, but you are the daughter of the first one who created Silicon Valley, but you're not a trust fund baby. Now is bad news and that we should become- Julie Packard: that 's the best you. Manners and be presentable like any mother that means is the most famous & most loved of... Has just taken it so far beyond anything wildly imaginable standing in front the... 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